Join Ampersea for a Fall Wine Dinner featuring perfect Old World wines for the autumn season and paired with five delicious courses. Purchase your tickets today!
We’ll be preparing the following menu for this beautiful, seasonal wine dinner…
PURCHASE TICKETS HERE
Tickets include tax and gratuity!
1st course – Zind Humbrecht “Golden Vineyard” Muscat 2016
Beignets -pine nut butter, dried cherry gastriche, grated hard cheese (hurdy gurdy)
2nd course – Louis Jadot Meursault 2015
Scallops- Mussel veloute, turnips, spinach, capers, herbs
3rd course – Planeta “Eruzione 1614” Nerello Mascalese 2014
Pork Belly – mushrooms, mustard sauce, arugula, pickled onion
4th course – Torres “Salmos” Red Blend 2015
Lamb Saddle – carrots, potato, cumin, black olive, yoghurt, cumin, salsa verde
5th course – Ramos Pinto 10yr Tawny Port
Hazelnut Torte – chocolate, apricot, sweet cream, pistachio ice cream
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